frijoles, huevos, queso fresco, crema hondureña, aguacate, plátano o tortilla | refried beans, eggs, fresh cheese, honduran crema, avocado, plantain or tortilla

frijoles, huevos, queso fresco, crema hondureña, aguacate, plátano o tortilla con carne asada o chuleta de cerdo | refried beans, eggs, fresh cheese, honduran crema, avocado, plantain or tortilla with grilled beef or pork chops

frijoles refritos, queso fresco, crema hondureña | a soft, handmade flour tortilla filled with refried beans, fresh cheese, and honduran crema

frijoles refritos, queso fresco, crema hondureña, huevo | a soft, handmade flour tortilla filled with refried beans, fresh cheese, honduran crema, and eggs

frijoles refritos, queso fresco, crema hondureña, chorizo con huevo | a soft, handmade flour tortilla filled with refried beans, fresh cheese, honduran crema, and a spiced sausage and egg mix

aguacate, carne asada, pollo o carne molida | a traditional baleada loaded with avocado and your choice of grilled steak, chicken, or ground beef

arroz, ensalada de papa, frijoles, aguacate, tortilla | slow-cooked chicken stewed in a rich, flavorful tomato-based sauce with rice, potato salad, beans, avocado and tortilla

arroz, frijoles, ensalada de papa, aguacate, tortilla | seasoned steak topped with sautéed onions served with a side of white rice, beans, potato salad, avocado, and tortilla

arroz, frijoles, espagueti, aguacate, tortilla | pork ribs slow-cooked in a savory, seasoned tomato-based sauce with onions, bell peppers, and garlic served with white rice, beans, spaghetti, avocado, and tortilla

arroz, frijoles, espagueti, aguacate, tortilla | seasoned ground beef cooked with fresh vegetables, including bell peppers, onions, carrots, and potatoes served with white rice, beans, spaghetti, avocado, and tortilla

arroz, vegetales, aguacate, papas fritas | shrimp sautéed in a rich, garlic-infused butter sauce served with white rice, vegetables, avocado, and french fries

arroz, aguacate, papa asada o tajadas | grilled tilapia fillet topped with shrimp, sautéed in a rich coconut sauce served with rice, avocado, and baked potato or tajadas

arroz, frijoles, tajadas o tortilla | whole fried fish served with white rice, beans, and fried plantain or tortilla

tajadas, ensalada de repollo, salsa de tomate | crispy, golden fried chicken served atop a bed of thinly sliced fried green plantains topped with a zesty cabbage slaw, drizzled with a savory tomato-based sauce

tajadas, salsa, ensalada de repollo, aderezo | grilled chicken breast, served with crispy green plantain slices, salsa, fresh cabbage slaw and a drizzle of house-made dressing

pollo, repollo, queso rallado, salsa de tomate | three crispy, rolled corn tortillas filled with seasoned chicken, fried to a perfect golden brown and topped with fresh cabbage, crumbled cheese, and a drizzle of homemade tomato sauce

carne molida, arroz, vegetales, ensalada de repollo, salsa de tomate | two golden, crispy turnovers made from corn masa and filled with a savory mixture of seasoned ground beef and rice, mixed with finely chopped vegetables served with a side of tangy cabbage slaw and a drizzle of homemade tomato sauce

carne molida, huevo, repollo rallado, queso rallado, crema hondureña | two crispy fried corn tortillas topped with a layer of seasoned ground beef, eggs, shredded cabbage served with crumbled cheese, and Honduran crema

carne molida, tajadas, repollo, salsa de tomate | seasoned ground beef, cooked with a medley of spices and served over crispy fried green plantain slices topped with a refreshing cabbage slaw and drizzled with a savory tomato-based sauce

tajadas, repollo, salsa de tomate | seasoned fried pork chop served alongside crispy green plantain slices topped with a zesty cabbage slaw and accompanied by a rich tomato-based sauce

arroz, frijoles, tajadas, chimol | grilled steak marinated in a blend of traditional spices served with sides of white rice, refried beans, and crispy fried plantains topped with fresh chimol

carne de res, cerdo, camarón, chorizo, arroz, frijoles, aguacate, queso, chimol, pico de gallo, cebolla | grilled meat board with beef, pork, shrimp, and sausage served with rice, refried beans, avocado, cheese, chimol, pico de gallo and onions

carne de res, yuca, elote, papa, vegetales | beef soup, slow-cooked with tender chunks of beef, yuca, corn, potatoes, and a variety of fresh vegetables with a rich and flavorful broth thats infused with traditional Honduran spices

camarones, pescado, almejas, mariscos, leche de coco | seafood soup made with a variety of fresh shrimp, fish, clams, and other shellfish, all simmered in a savory coconut milk broth infused with traditional Honduran spices (Only served Saturday and Sunday)

mondongo, vegetales, leche de coco, yuca, papa, guineo verde | slow-cooked beef tripe, simmered in a flavorful broth enriched with a blend of spices, vegetables, and coconut milk served with yuca, potatoes, and green bananas (Only served Saturday and Sunday)

tortilla de harina, queso | cheesy quesadilla made with soft flour tortillas

tortilla de harina, queso, carne | cheesy quesadilla made with soft flour tortillas and beef

4 nuggets, papas fritas | four nuggets with french fries

6 nuggets, papas fritas | six nuggets with french fries

Coca-Cola, Dr Pepper, Sprite, Pepsi

Manzana, Pera, Piña, Durazno

Raptor, Vive100, Fury, AMP, Adrenalina Rush

Coca-Cola, Sprite, Fanta

grape soda

banana soda

passion fruit

Cashew

Blackberry

Nanche

Tamarind

Black Coffee

Coffee with Milk